Position : Security OfficerVenue : Lomo Boutique HotelLocation : Uluwatu, BaliDepartment : SecurityReports To : Security OfficerAbout Us: The Cakap Group is a hospitality management and restaurant consulting firm based in Bali, Indonesia. With more than a decade of industry ...
Position : StewardLocation : Cavo Italian Bar & Bistro - Pre-OpeningLocation : Uluwatu, BaliDepartment : Food & Beverage ProductReports To : Sous ChefAbout Us: The Cakap Group is a hospitality management and restaurant consulting firm based in Bali, Indonesia. With over 10 years of proven experience, we have successfully delivered numerous hospitality projects and supported ...
Position : StewardCompany : The Cakap Group – Corporate Location : Bali, IndonesiaDepartment : Food & Beverage ProductReports To : Head ChefAbout the Role: As a Steward, you will be responsible for maintaining cleanliness, hygiene, and organization within the kitchen and supporting areas. This role supports daily operations in the R&D kitchen and ...
Position : Food & Beverage Admin (Food Costing Focus – Accounting Background Preferred)Company : The Cakap Group – CorporateLocation : Bali, IndonesiaDepartment : Food & Beverage Product & ServiceReports To : Sous Chef & Beverage ManagerAbout the Role:As a Food & Beverage Admin, you will support food costing administration, focusing on accurate data input, documentation, ...
Support daily kitchen operations and supervise kitchen staff.Prepare and ensure quality of Western food according to standards.Maintain consistency in taste, portion, and presentation.Ensure hygiene and food safety standards are followed.Monitor stock levels and reduce food waste.Assist in ordering and inventory control.Train and guide kitchen ...
Mix and serve drinks according to recipes and standards.Ensure drinks are prepared with consistent taste and presentation.Provide friendly and professional service to customers.Maintain cleanliness of the bar area.Check and manage stock of beverages and supplies.Follow hygiene and safety standards.Handle customer requests and complaints politely....
Monitor daily outlet operations (service and cleanliness).Ensure service standards and SOP are followed.Handle customer complaints in a professional way.Supervise and support the team during shifts.Arrange staff schedules and daily briefings.Maintain food and beverage quality.Control stock and minimize waste.Support sales targets and promote upselling....
Monitor daily outlet operations (service and cleanliness).Ensure service standards and SOP are followed.Handle customer complaints in a professional way.Supervise and support the team during shifts.Arrange staff schedules and daily briefings.Maintain food and beverage quality.Control stock and minimize waste.Support sales targets and promote upselling....
Mozaic is the pioneer of fine dining in Bali, presenting Indonesian ingredients through a refined culinary framework shaped by European technique.Since opening in 2001, the restaurant has been defined by an ingredient-led philosophy rooted in Indonesia’s biodiversity.Founded by Chef Chris Salans and guided today by his protégé, ...