Restaurant Manager & Sous Chef

Royal Tulip Luxury Hotel Saranam Resort & SPA

Royal Tulip Saranam Resort and Spa is looking for potential candidates to fill positions :

  1. Restaurant Manager
  2. Sous Chef

General Qualification :

  • At least 2 (two) years of working experiences in the related field is required for these positions.
  • Pre-opening hotel experience is an advantage
  • Strong interpersonal and communication skills
  • Good decision-making and organizational skills
  • Passion for working with people
  • Display a positive, professional attitude and integrity at all times
  • Team Work, self-motivated and able to work under pressure
  • Fluent in written and spoken Bahasa Indonesia and English

Please send application and CV to:

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