Sous Chef (Head Chef), F&B Supervisor & Engineering

Grand Livio Hotel

Located within walking distance from Bali Kuta Central Shopping Arcade and surrounded by the famous Kuta, Legian and Seminyak areas, GRAND LIVIO HOTEL is looking for a dynamic, fun and creative candidate for the following position:

  1. Sous Chef (Head Chef)
  2. F&B Supervisor
  3. Engineering Daily Worker

General Qualification:

  • Fresh graduated are welcome (3)
  • Minimum 1 year experience in the same position (1,2)
  • Excellent strategic planning skills (1,2)
  • Strong Leadership (1,2)
  • Fluent in English: reading, writing and speaking (1,2,3) 
  • Good communication, attitude, appearance and teamwork (1,2,3)

Should you interested with the position please send your application letter, update CV and latest photo to:

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