THE PAVILIONS BALI, a luxury boutique property in Sanur, is looking at growing its exceptional team.

• We are hiring for candidates with excellent customer service skills, able to multitask and grow in a dynamic and hands-on work environment.

• Proven success in a similar role and resort environment mandatory

• Candidates must be based in Bali and have superior command of English and Bahasa.

SOUS CHEF/KITCHEN CHEF

• A culinary all-rounder with strong leadership skills, able to guide and develop a small team

• Creative and hands-on individual, proficient in menu creation and presentation

• Keen eye for detail, maintains highest standards of cleanliness of all working areas

• Excellent communication and training competencies

• Passion for good food, local ingredients and a quality customer experience

SENIOR COOK / CDP

• A culinary all-rounder with strong organizational skills

• Support Head Chef in leading a small team

• Ensure the cleanliness and maintenance of all work areas, utensils and equipment

• Excellent communication and training skills

• Experience in the same position minimum 1 years

• Passion for good food, local ingredients and a quality customer experience

COMMIS (DW)

• Previous experience in similar role

• Able to work independently, as part of a small team

• Follow standard recipes and portion sizes accurately

• Maintain high levels of hygiene and cleanliness of the work area

• Food & Beverage Kitchen Trainee

• Engineering Trainee